Mint lamb grill sticks and beetroot hummus


Beetroot hummus
1/2 cup drained chickpeas
240g drained beetroot
4tbs low fat greek yogurt
2tbs lemon juice
Place all ingredients in a blender and blend into a smooth texture.
Serve with grilled Lebanese bread alongside cooked mint and Rosemary lamb grilled sticks for an easy dinner

Contact M&A Butchery

62 King Road, Wilberforce
New South Wales, 2756

Phone: (02) 4575 1233
Fax: (02) 4575 1209

Email: sales@mabutchery.com

Trading Hours:
7am - 6pm Monday to Friday
7am - 2pm Saturday
Closed on Sundays

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